CACAO
This is not a store.
It is cacao I work with directly — sourced from several regions in Colombia, prepared in small batches, taken to the fire.
Each batch is different. It follows the rhythm of the harvest, not a production schedule.
When there is cacao, it is shared with those already in relationship with this work.
THE ORIGINS
I source from three territories in Colombia. I go there myself, and work directly with the cooperatives and communities who grow it.
Coffee lands: Altitude, volcanic soil.
Sierra Nevada: Where the mountain meets the sea. The heart of the world, as it is known there. Cacao grown by Arhuaco communities.
Tumaco (pacific coast): Rainforest and ocean.
I don't work with single origins. Each batch is a blend — a conversation between territories.
Purity is a concept.
Nature doesn't know it.
Neither does cacao.
THE PROCESS
Artisanal. Small batches. Prepared by hand — from sourcing to final form.
Before each batch leaves, it is taken to the fire — not as a ritual for effect, but as part of how I work. A moment of offering, aligned with the Mayan sacred calendar.
Each block is 1 lb / 454g · Pure cacao · Nothing added.
No "ceremonial grade" label. Just cacao — and what you bring to it.
AVAILABILITY
This Cacao is offered primarily to people who already work with it directly, in practice or in community.
Batches are released in sets of 25, 50, or 100 blocks. Smaller quantities are occasionally available for personal use.
Cacao is prepared a few times a year, in rhythm with the harvest. When a batch is ready, it is offered first to those already on the list.
Pricing varies per batch — reflecting the cost of sourcing, preparation, and fair compensation for everyone involved. Prices are shared clearly when each batch becomes available.
Ships internationally. Shipping costs are calculated per order.
There is no storefront. No cart.
Just a message when something is available —
and a conversation about whether it's the right fit.
Cacao is shared with those who are already close.
This is the same list where everything happens — the circles, the writing, the trainings. If you want to know when the next batch is ready, this is where you'll hear it first.
If you're not on the list, the cacao won't reach you either. That's just how it works.